YAKULT Watashi No Aojiru green cocktail aojiru, 60 sachets

Soluble powdered green juice Yakult Watashi No Aojiru made from local barley shoots, with a refreshing aftertaste. Only high-quality young barley leaves, grown by farmers without the use of any chemical fertilizers or pesticides, on the Kunisaki Peninsula, Oita Prefecture, are used for preparation. To preserve maximum benefits and freshness, the barley leaves are harvested in the morning.

Yakult Aojiru is a green juice rich in vitamins and minerals, with a high content of calcium and fiber. Yakult Aojiru contains young barley leaves, soluble dietary fibers, and galacto-oligosaccharides. Aojiru is recommended for all age groups. For anyone who lacks fiber and vitamins, and eats few high-quality vegetables regardless of the season.

Young barley leaves contain a large amount of vitamins and minerals (calcium, iron, zinc, potassium, magnesium, copper, beta-carotene, vitamins B1 and C), amino acids (tryptophan and alanine, which have sedative properties and improve sleep quality).

Soluble dietary fibers improve intestinal function, lower cholesterol levels, and normalize blood sugar levels.

Yakult Aojiru tastes like grass, with no bitterness. For easier consumption, it is recommended to dissolve the powder in milk, yogurt, soy milk, sports drinks, acidic water, or juice.

Contains no preservatives, colorings, or fragrances.

How to use: dissolve one stick in 100 ml of liquid (water, milk), can be added to smoothies or yogurt. Take 1-2 sticks per day.

Made in Japan.