ALGAE deep-sea spirulina from Okinawa, 2400 tablets (course for 2 months)

Spirulina is a single-celled blue-green algae, one of the oldest microorganisms, valued since ancient times as a source of life force. Spirulina contains a large amount of easily digestible plant protein, as well as being a source of iron, calcium, zinc, beta-carotene, B vitamins, and many other minerals and vitamins. Due to its rich nutritional composition, spirulina can confidently be called a universal complex supplement for modern people leading an active lifestyle, as well as for those with a monotonous diet, and those experiencing bowel issues, low immunity, and individuals with protein deficiency – athletes and vegetarians.

Spirulina from ALGAE is a product of the highest quality, manufactured at the company’s own factory from algae cultivated in a mixture of pure spring water and natural salt lake water. The fact that seawater sourced from a depth of 612 meters on the Okinawa islands is used in the production process of this supplement makes this product truly unique, as the Okinawa islands are home to the longest-living people on our planet.

How to use:

Spirulina tablets can be taken at any time of the day, even at night. The recommended daily dose by the manufacturer is 40 tablets. The tablets are very small, making them easy to swallow, and they can be divided into 2-3 doses throughout the day. They taste similar to nori seaweed.

Contraindications: individual intolerance to the components of the product.

During pregnancy, lactation, or chronic diseases – consult a doctor.

Volume: 2400 tablets for 60 days of use, packaged in a bag.

Not a medicinal product, consult a doctor before use.

Made in Japan.