Koh To Ka Washing Foam cleansing foam, 80 g

Koh To Ka line of anti-aging facial skin care against glycation effects*. Glycation is the interaction of sugars with proteins. This process leads to the formation of advanced glycation end products (AGEs). Glycation products accumulate in cells, disrupting metabolic processes and leading to significant skin sagging.

Koh To Ka Washing Foam – the foam contains hyaluronic acid, placenta extract, collagen, and royal jelly extract. The product not only gently cleanses the skin of impurities but also deeply moisturizes the facial skin, preventing moisture evaporation.

Hyaluronic acid – a highly moisturizing ingredient. It serves to restore and maintain the skin’s water balance, slowing down the aging processes.

Placenta extract – contains amino acids and growth factors that activate skin cells and improve metabolism. It also prevents the oxidation of skin cells. It helps to smooth out wrinkles caused by ultraviolet light.

Collagen – has rejuvenating and moisturizing effects, restores softness and elasticity to the facial skin, and provides a smoothing effect. It creates a protective moisture-retaining layer on the skin, keeping it hydrated for a long time.

Royal jelly extract – contains proteins and pantothenic acid, which activate metabolism, prevent skin aging, and promote collagen production.

The foam also contains 5 plant components:

• hawthorn fruit extract,
• liquid culture of lactobacilli from grape juice,
• chamomile flower extract,
• tea leaf extract, dokudami extract.

The dense texture of the foam creates the softest thick lather. It is convenient to use with a special washing net.

Koh To Ka Washing Foam does not contain synthetic dyes, fragrances, parabens, mineral oils, or alcohol.

How to use:

Thoroughly wet your face, take the necessary amount (about 2 cm) in your palm, lather well, apply to the skin, and gently massage your face. Then rinse thoroughly with warm water.

Made in Japan.